Personal recipe... the way I make it in Australia. Apple crumble pie with coconut and rolled oats. Cut up and serve with hot or cold custard!
Author: RANDOM804
A floral, summery, peach-raspberry crumble dessert great for any occasion.
Author: Rex
This recipe makes a delectable pudding-like cake with a tangy lemony flavor everyone will love.
Author: Mare
These are fun little treats that my mother used to make! Great for kids! Pop them out of the freezer for a quick treat!
Author: HEATHERGARR
This rich, moist cake has all the flavor, without all the fat and calories. Because it is so full of carrots, pineapple, and nuts it is similar to a fruit...
Author: Meghan Miller
Fresh sweet Bing cherries, infused with vanilla and dipped in dark chocolate. Best if eaten fresh but can be frozen for weeks in a covered tin.
Author: Barry
I was inspired by a few different banana cupcake recipes before settling on this one. The cream cheese frosting is probably my favorite part; it's just...
Author: merlfish
The batter of this moist and delicious cake could also be baked in two loaf pans. Reduce baking time to 45 minutes. To make this even more special, dust...
Author: JAYDA
This is a gorgeous moist and gooey coffee cake! Use any type of fresh or frozen fruit, or combination of 2 fruits. Peach, cherry, blackberry and/or red...
Author: Colleen Royal
This is my grandmother's Southern homemade peach cobbler recipe, handed down to my mother in Louisiana. It's made with cinnamon, nutmeg, and buttery morsels...
Author: mistachy
A co-worker assembled this delicious cake for a birthday party. She said she couldn't say she made it because all she did was cut the strawberries and...
Author: tamzie
A different take on oatmeal raisin cookies. I think they are better.
Author: TJ Lombard
These are really good if you like fig bars. These are supposed to be like the real ones. Judge for yourself!
Author: SAUNDRA
This is a yummy cobbler that is a favorite with our family of eight. You may use up to 5 cups of peaches.
Author: v monte
This recipe makes classic vanilla ice cream with a slight undertone of almond and dotted throughout with fresh cherry pieces.
Author: FutureChefShay
A lemon pound cake made with yogurt instead of sour cream. I have used this recipe for a long time and had misplaced it. I went to my daughter and had...
Author: RUTHEY
This recipe requires a little more time because of the refrigeration required, but it's not difficult and the results are well worth it!
Author: SUZYL
A nice little pick-me-up on a cold winter morning .
Author: countrycooker67
Many strawberry yogurt cake recipes list a mix as the first ingredient, but I like making my cakes from scratch. My whole family loves this moist cake...
Author: Nevine
This recipe is a subtle version of apple crisp or oatmeal cookies. This recipe isn't too sweet or too bland. It's great as an after school snack or just...
Author: calead910
Spicy cookies that everyone loves. I've mailed them before and they mail beautifully. I've been making these for about 25 years, and never met anyone yet...
Author: Sandy Moore
This is a great recipe for the holidays (but not for kids!). Please prepare ahead of time, as for this recipe takes a week to make.
Author: Fred Norris
A delicious blend of all your favorite flavors, these sturdy little cookies vanish almost instantly!
Author: Emily Vega
Great way to use fresh cherries or other fresh fruit or berries.
Author: msawyer3
A refreshing salad served for the holidays or the summer. A wonderful mix of flavored gelatin, strawberries, and angel food cake.
Author: Matthew
This is an old fashioned, oven baked dessert that everybody loves. My mom always baked apples, but I added the red-hots because I love them.
Author: JANIS-RAINEYDAYGIRL
This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes...
Author: Cassidylea16
This is enough for a cookie sheet or jellyroll pan. Use ten cups sliced, peeled apples. Drizzle with a confectioners' glaze if you like.
Author: DEKI3B
This is a very good cake for Christmas. Do not double this recipe. You don't need to age this cake.
Author: Carol
It's hard to find a summer dessert easier and more refreshing than this combination of strawberry ice cream and a purchased 10-inch angel food cake! Layers...
Author: Bibi
Gluten-free, wheat-free, soy-free, egg-free, and nut-free dessert.
Author: Juniper
Cook frozen berries with orange juice in your slow cooker for a yummy dessert by itself or over ice cream.
Author: cupcakeproject
This banana split ice cream cake is a great recipe for summer or birthdays.
Author: DIXIESDAME
My grandma loved chocolate-covered cherries, so I combined 2 recipes to come up with these yummy cookies. She loved that I made a special cookie just for...
Author: Kristy
A delicious summer dessert, especially when you are grilling outside already. You can have these cooking while you are enjoying your burgers or steaks!...
Author: LauraKKH
This recipe has been in our family for years. It is a Christmas tradition.
Author: Janice Casselman
An easy-to-make cake with a beautiful layer of apples in the middle. This is wonderful served warm with a scoop of ice cream.
Author: Carol Semenuk
This recipe for dump cake is more like a cobbler type dessert than it is a cake. I serve it in a bowl with whipped cream, ice cream, or frozen whipped...
Author: Barbara
This black raspberry cobbler is the best cobbler recipe I have ever tried.
Author: farmwife92
If you love the beautiful flavor, aroma and color of strawberries, you will absolutely love this cake.
Author: IMFLIPER
I went to a potluck and someone brought this dessert. A dense cake layer is topped with a rich blueberry and sour cream layer. This dessert is awesome!...
Author: Paul
On our honeymoon, my husband and I had this delicious dessert at Al Covo in Venice. I've tried to re-create the recipe because it was so tasty!
Author: ErinCC
Fruit cake soaked in whiskey. Should be made a month in advance, if you can wait that long (I can't!). You'll need some cheesecloth for giving this cake...
Author: Holly